A memorable day cruising the Thames aboard one of Britain’s most historic vessels, The Havengore. After setting sail from St Katharine Docks, guests enjoyed an informal lunch whilst listening to a brief talk on the ship's fascinating history, followed by an exciting clay pigeon shooting competition set against the backdrop of some of London’s most iconic sights. After returning to shore, the Group had some time at leisure before reconvening for pre-dinner drinks and dinner at the nearby Gordon Ramsay restaurant, The Bread Street Kitchen.
"I had a fantastic day. I never imagined I would enjoy the shooting as much as I did. The organization was top notch and it was so very nice to meet you."